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RED BARON® Classic Crust Pepperoni Pizza

RED BARON® Classic Crust Pepperoni Pizza

Nothing says classic like our Pepperoni Pizza on our Classic Crust. Often imitated, never duplicated. A perfect crust that bakes up golden brown with just the right crunch, and topped with delicious pepperoni. One bite and you'll know, you have reached pizza nirvana.

Don't forget

  • For food safety and quality cook until the internal temperature is 160°F before eating.
  • Do not thaw pizza.
  • Take pizza out of the box and wrapper before cooking.
  • Cooking times may vary.
  • Refrigerate or discard any unused portion.
  • Pizza is done when center cheese is melted and edges are golden brown.

RACK – preferred method

  1. PREHEAT oven to 400°F
  2. PLACE pizza directly on center rack
  3. BAKE pizza for 18-21 minutes

CAUTION: PRODUCT IS HOT!

PAN – method

  1. PREHEAT oven to 400°F
  2. PLACE pizza on a pan
  3. BAKE pizza for 20-23 minutes

CAUTION: PRODUCT IS HOT!

Nutrition Facts Serving Size 1/4 Pizza (146g)
				Servings per container	4
				Calories	 380
				Total Fat 17 g
				% DV 22%
				Saturated Fat 8 g
				% DV 40%
				Trans Fat 0 g
				Cholesterol 40 mg
				% DV 13%
				Sodium	790 mg
				% DV 34%
				Total Carbohydrate 40 g
				% DV 15%
				Dietary Fiber 2 g
				% DV 7%
				Total Sugars 8 g
				Added Sugars 1 g
				% DV 3%
				Protein	14 g
				% DV 26%
				Vitamin D 0 MCG
				% DV 0%
				Calcium 240 mg
				% DV 20%
				Iron 2.6 mg
				% DV 15%
				Potassium 340 mg
				% DV 8%

TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), WATER, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR HIGH OLEIC SOYBEAN OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, SEA SALT, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF: WHEAT STARCH, AMMONIUM SULFATE, L-CYSTEINE HYDROCHLORIDE, ENZYMES, ASCORBIC ACID), NATURAL FLAVOR, SOY LECITHIN
CONTAINS: WHEAT, MILK AND SOY.
CONTAINS BIOENGINEERED FOOD INGREDIENTS.




Product information pertains to products sold in the United States. Accuracy and completeness of product information is not guaranteed and may vary in other countries.